Description
Creamy Greek chocolate yogurt offers a delightful Mediterranean dessert that combines rich cocoa with tangy yogurt. Smooth chocolate notes and cool Greek yogurt create an indulgent treat for chocolate enthusiasts craving a lighter, refreshing experience.
Ingredients
Scale
Main Ingredients:
- 2 cups (480 ml) Greek yogurt
- ½ cup (50 g) cocoa powder
- ½ cup (170 g) honey or maple syrup
Flavor Enhancers:
- 1 teaspoon vanilla extract
Garnish:
- ¼ cup (45 g) dark chocolate chips
Instructions
- Whisk together creamy Greek yogurt, rich cocoa powder, natural sweetener, and aromatic vanilla extract in a spacious mixing vessel until the concoction transforms into a velvety, homogeneous blend.
- Gently incorporate premium dark chocolate chips throughout the yogurt mixture, ensuring an even distribution of decadent morsels for maximum flavor impact.
- Carefully transfer the luscious chocolate-infused yogurt into a freezer-safe container, using a spatula to create a smooth, level surface that ensures uniform freezing.
- Seal the container with an airtight lid, then place in the coldest section of the freezer to allow the mixture to solidify and develop its intense chocolate character.
- After a minimum of four hours of freezing, remove the dessert from the freezer and allow it to rest at ambient temperature for a brief 5-10 minute interval, which will soften the texture and enhance scoopability.
- For an elegant presentation, scoop the frozen yogurt into chilled serving bowls, garnishing with additional chocolate chips or a light dusting of cocoa powder if desired, and savor the luxurious, guilt-free treat.
Notes
- Whip up this decadent dessert in just 10 minutes of prep time, perfect for satisfying sudden chocolate cravings.
- Dark chocolate chips add rich, intense flavor and delightful texture to the creamy Greek yogurt base.
- Zero complicated equipment needed—just a mixing bowl, spoon, and freezer container make this treat a breeze.
- Customize sweetness levels by adjusting honey or maple syrup to suit personal taste preferences.
- Healthy protein-packed dessert alternative that feels indulgent without guilt, thanks to Greek yogurt’s nutritional profile.
- Allow slight thawing time for optimal creamy consistency and easier scooping when serving.
- Prep Time: 10 minutes
- Category: Desserts, Snacks, Breakfast
- Method: Blending
- Cuisine: Greek
Nutrition
- Serving Size: 4
- Calories: 291
- Sugar: 30 g
- Sodium: 40 mg
- Fat: 8 g
- Saturated Fat: 4 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 48 g
- Fiber: 2 g
- Protein: 9 g
- Cholesterol: 10 mg