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Citrus Chocolate Elixir Recipe

Citrus Chocolate Elixir Recipe


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4.7 from 34 reviews

  • Total Time: 20 minutes
  • Yield: 1 1x

Description

Citrus chocolate elixir blends rich Belgian chocolate with zesty Mediterranean oranges, creating a luxurious drink that dances between bitter and sweet. Silky smooth textures and complex flavor notes invite chocolate enthusiasts to savor this innovative beverage that promises pure indulgence.


Ingredients

Scale

Main Ingredients:

  • 1 cup almond milk or milk of choice
  • ¼ cup dark chocolate (approximately 2 ounces / 56 grams), chopped
  • 2 tablespoons freshly squeezed orange juice

Sweeteners and Flavoring:

  • 1 tablespoon cane sugar
  • 1 tablespoon cocoa powder
  • ¼ teaspoon vanilla extract

Garnish:

  • 23 orange peel rinds

Instructions

  1. Establish a cozy preparation area with all ingredients within reach, ensuring your culinary workspace is clean and organized.
  2. In a medium saucepan, combine dark chocolate and almond milk, placing over medium-high heat with attentive stirring to create a smooth, glossy base.
  3. Gradually incorporate cocoa powder, blending thoroughly to eliminate any potential lumps and create a rich, velvety texture.
  4. Sprinkle cane sugar into the liquid mixture, stirring continuously to ensure complete dissolution and balanced sweetness.
  5. Enhance the elixir with vanilla extract, allowing its aromatic essence to infuse the developing chocolate blend.
  6. Introduce freshly squeezed orange juice and finely grated orange peel rinds, stirring gently to distribute citrus notes throughout the liquid.
  7. Reduce heat to low, allowing the elixir to simmer gently for approximately 10 minutes, developing depth of flavor and maintaining a luxurious consistency.
  8. Periodically stir the mixture to prevent settling and ensure even heat distribution.
  9. Once the elixir reaches a harmonious temperature and flavor profile, carefully remove from heat.
  10. Pour the warm chocolate mixture into elegant mugs, creating an inviting presentation.
  11. Optionally crown the elixir with a dollop of whipped cream or sprinkle of chopped chocolate for an indulgent finishing touch.

Notes

  • Gently melt chocolate with almond milk to create a smooth, rich base without scorching.
  • Reduce heat after melting to prevent burning and maintain a delicate chocolate texture.
  • Incorporate citrus elements like fresh orange juice and zesty orange peel rinds for a bright, tangy flavor profile.
  • Simmer mixture slowly to allow flavors to meld and develop a deep, complex taste.
  • Use optional toppings like whipped cream or extra chocolate to customize and elevate the drinking experience.
  • Choose high-quality dark chocolate and fresh ingredients for the most luxurious and indulgent elixir.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Drinks, Desserts
  • Method: Simmering
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1
  • Calories: 220
  • Sugar: 14 g
  • Sodium: 150 mg
  • Fat: 12 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 3 g
  • Protein: 4 g
  • Cholesterol: 0 mg