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Nutty Chocolate Chia Balls Recipe

Nutty Chocolate Chia Balls


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4.6 from 22 reviews

  • Total Time: 40 minutes
  • Yield: 13 1x

Description

Mexican chocolate chia balls offer a delightful fusion of rich cocoa and nutty chia seeds. Small spheres pack complex flavors that dance between sweet and earthy notes, inviting you to savor each delectable bite.


Ingredients

Scale
  • 1 cup (240 ml) rolled oats
  • ½ cup (120 ml) almond butter
  • ¼ cup (60 ml) chia seeds
  • ¼ cup (60 ml) raw cacao powder
  • ⅓ cup (80 ml) honey
  • ¼ cup (60 ml) dark chocolate chips
  • 1 tsp vanilla extract
  • 1/8 tsp fine sea salt

Instructions

  1. Blending Base: In a large mixing bowl, thoroughly combine rolled oats and chia seeds to create a uniform foundational mixture.
  2. Creating Liquid Base: Melt almond butter and honey in a small saucepan over low heat, whisking until achieving a smooth, silky consistency.
  3. Flavor Infusion: Integrate raw cacao powder, sea salt, and vanilla extract into the melted mixture, stirring until completely smooth and well-incorporated.
  4. Mixture Integration: Pour the chocolate-infused liquid over the oat and chia seed base, mixing comprehensively to ensure even ingredient distribution.
  5. Chilling and Chocolate Addition: Briefly refrigerate the mixture for 5-10 minutes to cool, then gently fold in dark chocolate chips, distributing them evenly throughout the mixture.
  6. Shaping and Setting: Using a cookie scoop or tablespoon, form uniform spherical portions and place them on a parchment-lined baking sheet. Refrigerate for a minimum of 30 minutes to solidify and develop a satisfying texture.
  7. Storage and Serving: Transfer the completed chocolate chia balls to an airtight container, storing in the refrigerator for convenient snacking and optimal freshness.

Notes

  • Chill for Perfect Texture: Refrigerate the mixture briefly before shaping to prevent chocolate chips from melting and help bind ingredients together.
  • Consistent Size Matters: Use a cookie scoop or tablespoon to create uniform balls, ensuring even cooking and professional-looking presentation.
  • Storage Secret: Keep these energy-packed treats in an airtight container in the refrigerator for up to a week, maintaining their delicious texture and freshness.
  • Customize with Confidence: Experiment with different nut butters or add-ins like coconut flakes or dried fruit to make the recipe uniquely yours.
  • Prep Time: 10 minutes
  • Category: Snacks, Desserts
  • Method: None
  • Cuisine: American

Nutrition

  • Serving Size: 13
  • Calories: 137
  • Sugar: 6 g
  • Sodium: 24 mg
  • Fat: 7 g
  • Saturated Fat: 1 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 15 g
  • Fiber: 3 g
  • Protein: 4 g
  • Cholesterol: 0 mg