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Sunny Raspberry Peach Lemonade Recipe

Sunny Raspberry Peach Lemonade


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4.6 from 30 reviews

  • Total Time: 20 minutes
  • Yield: 9 1x

Description

Chilled raspberry peach lemonade delivers a refreshing summer cocktail with bright citrus notes and sweet fruit layers. Homemade ingredients blend seamlessly to quench thirst and delight senses with each cool, tantalizing sip.


Ingredients

Scale
  • 4 fresh peaches (pitted and diced into large chunks)
  • 1 cup raspberries (fresh)
  • 1.25 cups (296 ml / 10 fl oz) fresh lemon juice (from approximately 4 lemons)
  • 8.25 cups (1.96 liters / 66 fl oz) water
  • 0.5 cup (100 g / 3.5 oz) granulated sugar
  • Ice cubes
  • Additional raspberries
  • Additional peach slices
  • Mint sprigs

Instructions

  1. Blend Fruits: Pulverize peaches and raspberries in a high-powered blender with water until achieving a smooth, vibrant liquid consistency.
  2. Strain Mixture: Position a fine-mesh strainer over a mixing bowl, gently pressing the fruit puree through, extracting maximum liquid while capturing seeds and pulp.
  3. Prepare Syrup: Dissolve sugar in water over medium heat, simmering for three minutes until slightly thickened, then remove and allow to cool completely.
  4. Create Lemonade Base: Combine cold water, fresh lemon juice, and ice cubes in a large pitcher, establishing a crisp foundational mixture.
  5. Integrate Flavors: Pour cooled simple syrup and strained fruit puree into the lemonade base, stirring thoroughly to ensure complete flavor integration and uniform texture.
  6. Chill and Garnish: Refrigerate the beverage to enhance flavor melding, then serve in glasses adorned with fresh raspberries, peach slivers, and mint sprigs for an elegant presentation.

Notes

  • Blending Technique: Pulverize fruits completely in a high-powered blender for maximum flavor extraction and smooth texture.
  • Straining Strategy: Use a fine-mesh strainer to remove seeds and pulp, ensuring a silky, refined liquid without unwanted texture.
  • Syrup Secrets: Create simple syrup carefully by gentle heating, allowing sugar to dissolve completely without burning or caramelizing.
  • Chill Factor: Refrigerate lemonade for at least an hour to enhance flavor melding and create a supremely refreshing drink.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Drinks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 9
  • Calories: 55
  • Sugar: 11 g
  • Sodium: 0 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 14 g
  • Fiber: 1 g
  • Protein: 1 g
  • Cholesterol: 0 mg