10-Minute Spam Ramen Recipe

Quick & Yummy Spam Ramen Recipe That Everyone Will Love

Spam ramen redefines ordinary noodles into a quick, mouthwatering meal bursting with umami and comfort.

Bold flavors collide when this pantry staple meets classic Asian-inspired ingredients, creating a lightning-fast culinary experience.

Kitchen heroes appreciate how minimal effort yields maximum satisfaction with this recipe.

Crispy, salty spam provides a protein punch that elevates simple ramen into something extraordinary.

Busy home cooks can whip up this dish faster than ordering takeout, making it a perfect weeknight solution.

Each bite promises a delightful balance of textures and robust seasonings that dance across your palate.

Grab your skillet and get ready for a meal that will become your new go-to quick fix.

Quick and Bold 10-Minute Spam Ramen

  • Rapid Flavor Explosion: This 10-minute recipe delivers an incredible taste experience with minimal effort, combining savory Spam, rich broth, and perfectly cooked ramen in just a few quick steps.
  • Versatile Cooking Method: You can choose between two simple soup base options, giving flexibility to match your pantry ingredients and personal flavor preferences without complicated techniques.
  • Texture Wonderland: The crispy golden-brown Spam contrasts beautifully with the soft egg and slurpable noodles, creating a delightful mouthfeel that keeps every bite interesting and satisfying.
  • Customizable Comfort Meal: Quick to prepare with easy-to-find ingredients, this ramen allows personal touches like adjusting seasoning, adding extra toppings, or switching up cooking styles to suit your mood and taste buds.

What Goes Into 10-Minute Spam Ramen

Main Ingredients:

Ramen Base: – Chicken Broth or Water: Core liquid for creating a flavorful soup base. – Ramen Seasoning Packet: Provides instant flavor and seasoning to the broth.

Protein Components: – Spam, Egg: Primary protein sources that add richness and texture to the dish.

Finishing Touches: – Green Onions, Sesame Oil, Chili Oil: Enhance flavor and provide aromatic garnish.

Seasoning Elements: – Soy Sauce, Sugar, Salt: Balance and deepen the overall taste profile of the dish.

Cooking Components: – Nonstick Skillet: Essential for cooking Spam and egg without sticking.

Ramen Prep in Just 10 Minutes

Step 1: Craft Savory Soup Base

Option 1:
  • Chicken broth
  • White part of green onions
  • Soy sauce
  • Sugar

Combine ingredients in a small pot. Heat over medium-high until boiling, then reduce to simmer.

Option 2:

Bring water to a boil, add half the ramen seasoning packet, reduce to simmer.

Step 2: Sizzle Spam To Perfection

Heat a small nonstick skillet over medium-high. Cook sliced Spam until golden brown on both sides. Transfer to a plate.

Step 3: Cook Silky Egg

In the same skillet, crack an egg and cover. Cook over medium-low until reaching your preferred doneness. Transfer to plate with Spam.

Step 4: Prepare Ramen Noodles

Return soup base to medium-high heat until boiling. Cook ramen according to package instructions. Taste and adjust seasoning with additional salt or seasoning powder if needed.

Step 5: Create Delicious Bowl

Place ramen and broth in a serving bowl. Top with:
  • Crispy Spam slices
  • Cooked egg
  • Drizzle of sesame oil
  • Drizzle of chili oil
  • Chopped green onions

Serving Tip: Enjoy immediately while hot and flavors are at their peak.

Quick Tips for Better Spam Ramen

  • Crisp Spam Perfectly: Slice Spam uniformly thin (about 1/4 inch) to ensure even browning and crispy edges that add delightful texture to your ramen.
  • Control Egg Doneness: Cover the skillet when cooking the egg to create steam, which helps cook the top without flipping and lets you achieve your preferred yolk consistency.
  • Enhance Broth Depth: If using chicken broth, add a small piece of ginger or garlic while simmering to intensify the flavor profile and create a more complex taste.
  • Balance Seasoning Smartly: Taste the broth before adding noodles and adjust salt levels gradually, using small amounts of seasoning packet or soy sauce to prevent over-salting.
  • Master Quick Assembly: Have all toppings prepared before boiling noodles to ensure hot, fresh ramen and prevent ingredients from cooling down while cooking.

Store and Reheat Your Spam Ramen

  • Refrigerate: Transfer leftover ramen to an airtight container and store in the refrigerator for up to 2 days. Separate the broth, noodles, Spam, and egg to maintain their best texture and prevent soggy ingredients.
  • Reheat: Warm the broth separately in a pot over medium heat until steaming. Microwave noodles and Spam for 30-45 seconds. Quickly pan-fry the egg to restore its crispy edges. Combine components just before serving to keep everything fresh and appetizing.
  • Quick Tip: Add a splash of fresh chicken broth or water when reheating to revive the soup's moisture and prevent dryness. This helps maintain the original delicious flavor and prevents the noodles from becoming tough or sticking together.

Pairing Ideas for Spam Ramen Dishes

  • Spice Up Your Spam Ramen Pairing: Match this quick comfort dish with a crisp, light Asian lager like Sapporo or Tsingtao to cut through the richness of Spam and provide a refreshing contrast.
  • Cool Down with Complementary Flavors: Serve alongside a simple cucumber kimchi or pickled daikon radish to add a tangy, crunchy element that balances the savory, salty profile of the ramen.
  • Elevate with Fresh Beverage Companion: Brew some cold green tea with a hint of honey to cleanse the palate and complement the umami notes of soy sauce and sesame oil in the dish.
  • Quick Texture and Taste Booster: Add a side of edamame sprinkled with sea salt to introduce a fresh, light vegetable component that provides textural contrast to the soft noodles and crispy Spam.

Make It Your Own: Spam Ramen Versions

  • Spicy Korean-Style Spam Ramen: Infuse the broth with gochugaru or gochujang for a fiery kick. Add kimchi for extra tang and depth. Sprinkle toasted sesame seeds for authentic Korean flair.
  • Vegetable-Loaded Spam Ramen: Sauté shiitake mushrooms and baby spinach in the skillet before adding Spam. Incorporate julienned carrots and corn kernels for color and nutrition. Drizzle with Japanese miso paste for umami complexity.
  • Coconut Curry Spam Ramen: Replace chicken broth with coconut milk and yellow curry powder. Add a splash of fish sauce for depth. Top with fresh cilantro and a wedge of lime for brightness. Use crispy Spam as a protein-rich centerpiece.
  • Mediterranean-Inspired Spam Ramen: Season Spam with za'atar spice blend. Add crumbled feta cheese and chopped parsley. Incorporate roasted red pepper flakes and a dollop of Greek yogurt for creamy texture.
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10-Minute Spam Ramen Recipe

10-Minute Spam Ramen Recipe


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4.8 from 23 reviews

  • Total Time: 10 minutes
  • Yield: 2 1x

Description

Korean-inspired 10-minute spam ramen delivers a quick, satisfying meal packed with umami flavors. Crispy spam slices nestled in a savory broth create a comforting noodle experience you’ll crave again and again.


Ingredients

Scale

Proteins:

  • 1 package instant ramen
  • 1 to 2 thin slices spam (25% less sodium preferred)
  • 1 egg

Liquid Base:

  • 2 cups chicken broth (or 2 cups water as directed by ramen package)
  • 2 teaspoons soy sauce
  • Seasoning packet from instant ramen

Garnishes and Seasonings:

  • 2 green onions, chopped and separated
  • ¼ teaspoon sugar
  • Toasted sesame oil (optional)
  • Homemade chili oil (highly recommended)
  • Chopped green onions for garnish (optional)

Instructions

  1. Craft a robust soup base by merging chicken broth (473 milliliters/16 fluid ounces), chopped white sections of green onions, soy sauce (30 milliliters/1 fluid ounce), and sugar in a compact saucepan.
  2. Heat the mixture over medium-high temperature until it reaches a vigorous boil, then immediately reduce to a gentle simmer.
  3. Alternatively, bring water (473 milliliters/16 fluid ounces) to a rolling boil and incorporate half of the ramen seasoning packet, then lower heat to maintain a soft simmer.
  4. Select a nonstick skillet and roast Spam slices over medium-high heat, rotating until each side achieves a rich golden-brown caramelization.
  5. Transfer the perfectly seared Spam to a separate plate, maintaining its crisp texture.
  6. Utilize the identical skillet to prepare the egg, covering and cooking over medium-low temperature until reaching preferred doneness.
  7. Relocate the cooked egg alongside the Spam slices.
  8. Reignite the soup base to medium-high heat, ensuring it returns to a complete boil.
  9. Cook ramen noodles according to package instructions, ensuring precise al dente consistency.
  10. Fine-tune the broth’s flavor profile by adjusting seasoning with additional salt or seasoning powder as desired.
  11. Compose the dish by positioning ramen and broth in a serving bowl, artfully layering with crisp Spam slices and perfectly cooked egg.
  12. Enhance the presentation by drizzling sesame and chili oils, then garnish with finely chopped green onion sections.

Notes

  • Quick Customization allows you to choose between homemade broth or instant seasoning packet for flexibility in flavor and preparation time.
  • Spam transforms into a crispy, golden protein that adds delightful texture and salty richness to the classic ramen dish.
  • Single-skillet technique saves cleanup time by using the same pan for cooking Spam and egg, maximizing kitchen efficiency.
  • Versatile toppings like sesame and chili oil provide optional flavor boosters that elevate the basic ramen experience.
  • Adjustable seasoning lets you control saltiness and taste by adding extra seasoning powder or salt to match personal preference.
  • Speedy cooking method ensures a complete meal can be prepared in just 10 minutes, perfect for busy weeknights or quick lunch cravings.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Lunch, Dinner, Snacks
  • Method: Boiling
  • Cuisine: Hawaiian-American

Nutrition

  • Serving Size: 2
  • Calories: 380 kcal
  • Sugar: 3 g
  • Sodium: 1200 mg
  • Fat: 19 g
  • Saturated Fat: 7 g
  • Unsaturated Fat: 10 g
  • Trans Fat: 0 g
  • Carbohydrates: 38 g
  • Fiber: 2 g
  • Protein: 15 g
  • Cholesterol: 105 mg
Liam O'Brien

Liam O’Brien

Founder & Recipe Developer

Expertise

  • Traditional Irish Dishes
  • Farm-to-Table Cooking
  • Recipe Creation
  • Teaching Cooking Skills
  • Sustainable Food Practices

Education

Dublin Institute of Technology (now Technological University Dublin)

  • Program: Bachelor of Arts in Culinary Arts
  • Focus: Hands-on training in cooking techniques, kitchen management, and exploring both Irish and international cuisines.

Ballymaloe Cookery School, County Cork, Ireland

  • Program: 12-Week Certificate Course
  • Focus: Farm-to-table cooking, emphasizing the use of fresh, local ingredients and traditional cooking methods.

Liam O’Brien is the co-founder and kitchen soul behind Good Tasting Meals, a chef who believes that cooking shouldn’t feel stressful or complicated.

He earned his culinary stripes at Technological University Dublin and polished his farm-to-table skills at Ballymaloe Cookery School. With over 15 years flipping pans and stirring up stories, Liam has worked in family cafés, bustling bistros, and everything in between.

At Good Tasting Meals, Liam brings you recipes that feel like home: cozy, simple, and full of flavor.

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