Fluffy Air Fryer Biscuit Donut Bites Recipe for Sweet Treats

Golden, crispy, and irresistibly light, these air fryer biscuit donut bites burst with delightful flavor in every single bite.

The magic happens when store-bought biscuit dough meets your trusty air fryer, creating a quick and simple dessert that feels like a bakery treat.

Soft on the inside and perfectly crunchy on the outside, these little morsels come together in minutes with minimal effort.

Rolled in a sweet cinnamon-sugar coating, they offer a delectable twist on traditional donuts without the deep-frying mess.

Each bite delivers a warm, comforting sweetness that melts in your mouth and leaves you wanting more.

Weekend brunch or midnight snack – these donut bites are guaranteed to satisfy your sweet tooth and impress everyone around you.

Get ready to dive into a batch of these addictive treats that will become your new go-to dessert.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 8 minutes per batch

Total Time: 18-20 minutes

Calories: 210 kcal

Servings: 9

Air Fryer Biscuit Donut Bites: Ingredient Checklist

• Sugar: Adds sweetness and creates a delightful caramelized coating that makes these donut bites irresistibly tasty.
• Ground Cinnamon: Brings warm, aromatic flavor that transforms ordinary biscuits into a cozy, comforting treat.

• Refrigerated Biscuit Dough: Quick and convenient base that magically transforms into crispy, golden donut bites with minimal effort.

• Vegetable Oil: Helps create a crispy exterior and prevents sticking in the air fryer basket.
• Melted Butter: Provides a rich, golden layer that helps the cinnamon sugar adhere perfectly to each bite.

Tools You’ll Need for Biscuit Donut Bites

• Air fryer: Essential for cooking the biscuit donut bites evenly and quickly.
• Zip-top bag (gallon-sized): Perfect for coating donut bites in cinnamon sugar.
• Pastry brush: Helps evenly apply oil before cooking and melted butter before coating.
• Measuring cups and spoons: For accurately measuring sugar and cinnamon.
• Cutting board: Used for cutting biscuit dough into bite-sized pieces.
• Knife: Helps divide biscuits into smaller portions.

How to Make Air Fryer Donut Bites

• Air Fryer Basket Prep

Arrange dough pieces neatly inside air fryer basket, ensuring they don’t overlap or touch each other.

• Temperature and Timing

Heat air fryer to 350°F and cook donut bites for approximately 8 minutes, gently tossing halfway through cooking process.

• Cinnamon Sugar Magic

Create sweet coating by combining sugar and ground cinnamon in a large sealed bag. Once donuts are golden brown, quickly brush with melted butter and tumble them in cinnamon sugar mixture until completely covered.

• Serving Suggestion

Transfer warm, crispy bites to a serving plate and enjoy immediately while they’re fresh and delightful. Perfect for weekend breakfast or spontaneous snack time.

Donut Bite Tips & Sweet Variations

• Swap traditional cinnamon sugar for alternative coatings like powdered sugar, chocolate drizzle, or a light glaze made with maple syrup and cream cheese for a guilt-free indulgence.
• Avoid overcrowding the air fryer basket by cooking in small batches, ensuring each bite gets crispy and golden brown without steaming or becoming soggy.
• Serve these donut bites with fun dipping sauces like raspberry jam, Nutella, caramel, or vanilla bean cream to elevate the snacking experience and add extra excitement to your treat.

Serving Up Biscuit Donut Bites

• Sweet Breakfast Companion: Pair these warm, crispy donut bites with a steaming mug of freshly brewed coffee or hot chocolate for a delightful morning indulgence.
• Dessert Plate Highlight: Create a fun dessert platter by arranging the cinnamon sugar donut bites alongside fresh berries, whipped cream, and a drizzle of chocolate sauce for an eye-catching presentation.
• Kids' Party Snack: Serve these bite-sized treats at children's birthday parties or weekend gatherings, offering a playful and easy-to-eat sweet that both kids and adults will love.
• Afternoon Tea Treat: Complement your afternoon tea or coffee break with these delectable donut bites, adding a touch of sweetness to your relaxation moment.

Store & Reheat Biscuit Donut Bites Easily

• Freshness First: Store leftover donut bites in an airtight container at room temperature for up to 2 days, maintaining their crispy exterior and soft interior.
• Quick Refrigeration Strategy: When chilling remaining bites, place them in a sealed container and consume within 3-4 days for optimal taste and texture.
• Reheating Magic: Warm refrigerated donut bites in the air fryer at 300°F for 2-3 minutes to restore their original crispness and delightful warmth.
• Freezer-Friendly Option: Carefully stack cooled donut bites between parchment paper layers in a freezer-safe container, where they'll stay delicious for up to 1 month.

Crispy Air Fryer Biscuit Donut Bites

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4.8 from 23 reviews

• Total Time: 18-20 minutes
• Yield: 9 1x

Print Recipe

Description

Homemade air fryer biscuit donut bites combine pillowy pastry with sweet cinnamon sugar coating. Quick and simple snacks deliver crisp exterior and tender centers with minimal kitchen effort.

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Ingredients

Scale 1x2x3x

• 1 package biscuit dough
• ½ cup (120 ml) sugar
• 1 tbsp (15 ml) cinnamon
• 2 tbsps (30 ml) vegetable oil
• 2 tbsps (30 ml) butter, melted

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Instructions

1. Preparation: Preheat air fryer to 350°F, creating an ideal environment for transforming biscuit dough into crispy, golden bites.
2. Dough Transformation: Segment refrigerated biscuit dough into bite-sized pieces, ensuring uniform size for consistent cooking and appealing presentation.
3. Surface Preparation: Delicately coat dough pieces with a light mist of oil, encouraging a perfectly bronzed exterior during air frying process.
4. Basket Arrangement: Position dough morsels in a single, spacious layer within air fryer basket, allowing optimal air circulation and even heating.
5. Cooking Technique: Air fry for 4-5 minutes, intermittently agitating basket to promote uniform golden-brown coloration and crisp texture.
6. Flavor Enhancement: Immediately brush warm dough bites with melted butter, creating a luscious foundation for cinnamon-sugar coating.
7. Coating Ritual: Combine granulated sugar and ground cinnamon in a large container, then gently tumble warm buttered bites until completely enrobed in sweet mixture.
8. Serving Suggestion: Present these cinnamon-sugar encrusted morsels while warm, offering a delightful, melt-in-your-mouth culinary experience.

Notes

• Prevent Overcrowding: Ensure bites are not touching in the air fryer basket for crispy, evenly cooked results.
• Temperature Precision: Maintain air fryer at 350°F for consistent golden-brown exterior without burning.
• Butter Application Technique: Brush warm bites with melted butter immediately after cooking to help cinnamon-sugar coating stick perfectly.
• Storage Quick Tip: Best enjoyed fresh and warm within 30 minutes of preparation for maximum texture and flavor.

• Prep Time: 10 minutes
• Cook Time: 8 minutes per batch
• Category: Breakfast, Snacks, Desserts
• Method: Frying
• Cuisine: American

Nutrition

• Serving Size: 9
• Calories: 210
• Sugar: 8 g
• Sodium: 330 mg
• Fat: 10 g
• Saturated Fat: 3.5 g
• Unsaturated Fat: 6 g
• Trans Fat: 0 g
• Carbohydrates: 28 g
• Fiber: 0 g
• Protein: 2 g
• Cholesterol: 10 mg