Tiny Green Delights: Mini Avocado Toasts Recipe For Snacking

Creamy, dreamy mini avocado toasts dance with flavor in this delightful bite-sized appetizer that’ll make your taste buds sing.

Perfectly crisp bread serves as the golden canvas for luscious, ripe avocados bursting with rich, smooth textures.

Simple ingredients come together in just minutes to create a stunning starter that looks as incredible as it tastes.

Each miniature toast packs a punch of nutrients and bold, fresh flavors that will wow guests at any gathering.

The combination of crunchy bread and silky avocado creates a delectable balance that feels both elegant and comforting.

Sprinkle some sea salt, add a squeeze of lemon, and watch these little bites transform into a gourmet experience that’s impossible to resist.

Dive into this quick and irresistible recipe that’s sure to become your new favorite snack.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 7 minutes

Total Time: 17 minutes

Calories: 140 kcal

Servings: 13

Mini Avocado Toasts Ingredient Guide

• Baguette: Crispy foundation that provides a delightful crunch and carries the creamy avocado spread.
• Avocado: Soft, buttery fruit that creates a smooth, rich base with vibrant green color and healthy fats.

• Lime Juice: Bright citrus touch that prevents avocado browning and adds zesty freshness.
• Feta Cheese: Tangy, crumbly cheese that introduces a salty Mediterranean-inspired flavor profile.
• Walnuts: Crunchy, nutrient-packed nuts that deliver a robust, earthy texture and nutty undertone.
• Everything Bagel Seasoning: Powerful blend of herbs and seeds that adds complex, savory dimensions to the toast.

• Sea Salt: Helps elevate and balance all other flavor notes when sprinkled sparingly.

Tools That Help with Making Mini Avocado Toasts

• Baking sheet: Perfect for evenly toasting baguette slices.
• Fork: Essential for mashing avocado to creamy perfection.
• Sharp knife: Needed to slice baguette and cut avocados.
• Cutting board: Provides a safe surface for chopping and preparing ingredients.
• Medium bowl: Ideal for mixing and mashing avocado with lime juice.

How to Assemble Mini Avocado Toasts Easily

• Baguette Preparation

Warm the oven and transform plain bread slices into crispy golden platforms for your delicious creation. Slide thin baguette pieces onto a baking sheet and let them turn golden and crunchy.

• Avocado Magic

Slice ripe avocados and scoop their creamy goodness into a mixing bowl. Squeeze fresh lime juice and gently crush the avocado into a silky smooth spread using a fork.

• Toast Assembly

Layer the velvety avocado mixture generously across each perfectly toasted baguette slice. Create a canvas of green deliciousness that promises a burst of flavor.

• Flavor Explosion

Sprinkle crumbly feta cheese for a tangy punch. Scatter crunchy chopped walnuts for texture. Finish with a dash of everything bagel seasoning to elevate these mini toasts into a gourmet snack that will surprise and delight your taste buds.

Flavor Options for Mini Avocado Toasts

• Swap feta for goat cheese or blue cheese to add unique tangy notes that complement the creamy avocado.
• Sprinkle chia seeds, hemp seeds, or pumpkin seeds on top for an extra protein and omega-3 boost that enhances the nutritional value.
• Drizzle hot sauce, add red pepper flakes, or sprinkle chili powder to give these mini toasts a zesty kick that awakens the taste buds.
• Experiment with seasonal toppings like roasted cherry tomatoes in summer, pomegranate seeds in winter, or fresh microgreens in spring for vibrant color and fresh flavor.

Serving Mini Avocado Toasts for Appetizers or Snacks

• Party Platter Paradise: Arrange mini avocado toasts on a rustic wooden board with fresh herb sprigs for an eye-catching appetizer that'll wow guests at cocktail parties or brunches.
• Breakfast Brilliance: Pair these delightful bites with a fresh smoothie or morning coffee for a quick, nutritious start to your day that feels totally gourmet.
• Picnic Perfect Snack: Pack these toasts in a portable container for outdoor adventures, ensuring a delicious and protein-packed treat that travels well and stays crisp.
• Wine Night Companion: Serve alongside a crisp white wine or sparkling rosé, creating an elegant small bite that complements light, refreshing drinks during evening gatherings.

How to Store Mini Avocado Toasts Without Sogginess

• Fresh Batch Recommendation: Prepare mini avocado toasts just before serving to maintain maximum crispness and prevent bread from becoming soggy.
• Advance Prep Strategy: Slice baguettes and toast them up to 24 hours ahead, storing in an airtight container at room temperature for quick assembly.
• Ingredient Separation Technique: Keep mashed avocado, toasted bread, and toppings separate until moments before serving to maintain optimal texture and prevent sogginess.
• Quick Refrigeration Tips: Store unused mashed avocado in an airtight container with plastic wrap directly touching the surface to minimize browning, lasting 1-2 days in the refrigerator.

Crispy Mini Avocado Toasts

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4.8 from 15 reviews

• Total Time: 17 minutes
• Yield: 13 1x

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Description

Delectable mini avocado toasts blend fresh Mediterranean ingredients with California-inspired creativity. Crisp bread, creamy avocado, and zesty toppings create an elegant appetizer perfect for casual gatherings or sophisticated parties.

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Ingredients

Scale 1x2x3x

• 4 large ripe avocados
• 1 whole grain baguette, sliced
• ¼ cup (60 mL) crumbled feta
• ½ cup (60 g) chopped walnuts
• 2 tbsps (30 mL) everything bagel seasoning
• 1 tbsp (15 mL) lime juice

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Instructions

1. Preparation: Preheat oven to 375°F, positioning rack centrally for uniform toasting.
2. Bread Transformation: Layer baguette slices on baking tray, ensuring minimal overlap, and crisp until golden edges emerge, roughly 7-8 minutes.
3. Avocado Artistry: Halve ripe avocados, extract pit, and transfer flesh into mixing bowl. Splash lime juice, then mash with fork to create creamy yet textured spread.
4. Assembly Technique: Once bread cools slightly, lavishly coat each slice with avocado mixture, creating a smooth foundation.
5. Flavor Elevation: Generously sprinkle crumbled feta across avocado surface, then cascade chopped walnuts for nuanced crunch and introduce everything bagel seasoning for robust, complex seasoning.

Notes

• Prevent Avocado Browning: Add lime juice immediately after scooping to maintain fresh, vibrant green color and enhance overall taste.
• Achieve Perfect Toast Texture: Monitor bread closely during baking to ensure golden edges without burning, removing from oven at precise 7-8 minute mark.
• Create Smooth Avocado Spread: Mash with fork using gentle pressure, leaving slight chunks for interesting texture and rustic appearance.
• Maximize Flavor Layers: Sprinkle everything bagel seasoning last for maximum aromatic impact and crunchy seasoning distribution across mini toasts.

• Prep Time: 10 minutes
• Cook Time: 7 minutes
• Category: Breakfast, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 13
• Calories: 140
• Sugar: 1 g
• Sodium: 95 mg
• Fat: 9 g
• Saturated Fat: 1.5 g
• Unsaturated Fat: 7 g
• Trans Fat: 0 g
• Carbohydrates: 13 g
• Fiber: 4 g
• Protein: 4 g
• Cholesterol: 5 mg