Dreamy Millionaires Cheesecake Recipe: A Sweet Indulgence

Decadent layers of creamy goodness and millionaires cheesecake recipe make dessert lovers swoon with pure delight.

Chocolate, caramel, and silky cream cheese merge into an irresistible symphony of flavors.

Each spoonful promises a luxurious experience that melts on your tongue.

Rich and indulgent, this dessert whispers sweet promises of pure culinary bliss.

Chocolate shortbread crust provides a delightful crunch beneath the smooth filling.

The caramel drizzle adds a golden touch of elegance to this showstopping treat.

You’ll want every single bite of this dream-worthy dessert that turns an ordinary moment into something extraordinary.

Quick Recipe Overview

Prep Time: 45 minutes (plus overnight chilling)

Cook Time: 30 minutes

Total Time: 1 hour 15 minutes (plus chilling time)

Calories: 600 kcal

Servings: 13

Millionaire’s Cheesecake Essentials

• Flour: Provides the structural foundation with a delicate, crumbly texture that melts in your mouth.
• Butter: Adds rich, creamy flavor and helps create a perfectly golden, crisp base.
• Salt: Enhances the overall flavor profile and balances the sweetness.
• Sugar: Brings sweetness and helps achieve a delightful caramelized color.

• Heavy Cream: Creates a light, airy texture that makes the cheesecake impossibly smooth.
• Cream Cheese: Delivers the classic tangy and creamy base that defines a perfect cheesecake.
• White Sugar: Provides sweetness and helps stabilize the filling.
• Powdered Sugar: Ensures a silky-smooth consistency without graininess.
• Vanilla Extract: Adds depth and warmth with its complex, aromatic flavor.

• Light Brown Sugar: Brings a deep, molasses-like richness to the caramel.
• Butter: Creates a smooth, luxurious base for the caramel sauce.
• Golden Corn Syrup: Prevents crystallization and adds glossy smoothness.
• Condensed Milk: Delivers intense sweetness and creamy consistency.
• Salt: Balances and intensifies the caramel's complex flavor profile.

• Dark Chocolate: Provides a rich, intense chocolate flavor that complements the sweet caramel.
• Heavy Cream: Creates a smooth, glossy finish for the ganache topping.

Equipment for Creating Millionaire’s Cheesecake

• Food Processor: Essential for quickly mixing shortbread base ingredients into perfect breadcrumb texture.
• Round Loose-Bottomed Cake Pan: Crucial for baking and shaping the cheesecake, with parchment paper for easy removal.
• Electric Mixer or Whisk: Perfect for whipping cream and blending cream cheese mixture smoothly.
• Large Mixing Bowls: Needed for preparing different components of the cheesecake.
• Saucepans: Required for making caramel and chocolate ganache.
• Parchment Paper: Helps line cake pan for seamless cake removal.
• Wooden Spoon or Spatula: Great for stirring caramel and folding ingredients.
• Measuring Cups and Spoons: Necessary for precise ingredient measurements.
• Cooling Rack: Useful for letting shortbread base cool after baking.
• Knife: Handy for chopping chocolate and serving cheesecake.

Guide to Making Millionaire’s Cheesecake

Millionaire’s Cheesecake Delight

• Shortbread Foundation

Create a crumbly base using flour, butter, sugar, and salt. Press the mixture into a cake pan and bake until golden. This layer provides a delicious, crispy platform for the creamy layers ahead.

• Dreamy Cream Layer

Whip cream cheese with sugars and vanilla until silky smooth. Gently fold in whipped cream to create a cloud-like filling. Pour this luxurious mixture over the cooled shortbread base and chill in the refrigerator.

• Luscious Caramel Cascade

Transform sugar, butter, and corn syrup into a rich caramel sauce. Stir in condensed milk and salt, cooking until the mixture becomes thick and glossy. Allow the caramel to cool slightly before drizzling over the chilled cheesecake.

• Chocolate Finale

Melt dark chocolate with heated cream to create a smooth ganache. Once cooled, spread this decadent layer across the top of the caramel-covered cheesecake.

• Elegant Presentation

After chilling overnight, carefully remove the cheesecake from the pan. Warm the reserved caramel and create an artistic drizzle over each slice just before serving. Enjoy this indulgent dessert that combines crispy, creamy, and rich flavors in every heavenly bite.

Elevate the Flavor of Millionaire’s Cheesecake

• Drizzle reserved caramel in elegant zigzag patterns across each slice for a professional bakery-style presentation.
• Prepare this decadent dessert up to 3 days in advance, storing covered in the refrigerator to enhance flavor development and save time before serving.
• Experiment with different chocolate types like milk or white chocolate for the ganache to create unique flavor profiles that match personal preferences.
• Allow each layer to cool completely before adding the next to ensure clean, distinct layers and prevent unwanted mixing of ingredients.
• Toast chopped nuts like pecans or almonds and mix into the shortbread base for an extra layer of texture and nutty depth to the classic cheesecake foundation.

How to Present Millionaire’s Cheesecake Elegantly

• Decadent Caramel Drizzle: Warm the reserved caramel just before serving and create elegant swirls over each slice, letting the golden ribbons cascade down the sides of the rich cheesecake.
• Chocolate Lover's Dream: Sprinkle finely chopped dark chocolate shavings or small chocolate pearls around the edges of the cheesecake for an extra luxurious touch that adds crunch and intense chocolate flavor.
• Festive Presentation Trick: Serve each slice on a small dessert plate with a dusting of powdered sugar and a fresh mint leaf for a restaurant-style presentation that elevates the visual appeal and adds a hint of freshness.
• Accompaniment Magic: Pair the cheesecake with a small scoop of vanilla bean ice cream or a dollop of lightly whipped cream to balance the intense caramel and chocolate flavors, creating a perfect harmony of textures and tastes.

Keep Millionaire’s Cheesecake Fresh Longer

• Refrigeration Strategy: Store the cheesecake in an airtight container within the refrigerator for up to 5 days. Keep the dessert away from strong-smelling foods to maintain its delicate flavor profile.
• Make-Ahead Magic: Prepare the entire cheesecake 2-3 days before your event. The flavors will develop and intensify, creating an even more delicious dessert experience.
• Freezing Technique: Wrap individual slices or the whole cheesecake tightly in plastic wrap and aluminum foil. Freeze for maximum 1 month. Thaw overnight in the refrigerator before serving to maintain texture and taste.
• Portion Control Pro: Cut and separate slices with parchment paper between them when storing in the refrigerator. This prevents sticking and makes grabbing individual servings super easy for quick indulgence.

Dreamy Millionaires Cheesecake Recipe

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4.9 from 17 reviews

• Total Time: 1 hour 15 minutes (plus chilling time)
• Yield: 13 1x

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Description

Millionaire’s cheesecake blends luxurious caramel, chocolate, and shortbread layers into a rich dessert experience. Scottish-inspired indulgence delivers creamy textures and sweet complexity when you savor each delectable bite.

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Ingredients

Scale 1x2x3x

• 1 stick (114g/4 oz) butter
• 2 sticks (227g/8 oz) butter
• 3 ¼ cups (740g/26 oz) cream cheese, room temperature
• 1 can (397g/14 oz) sweetened condensed milk
• 1 cup (125g/4.4 oz) all-purpose flour
• 1 cup (175g/6.2 oz) dark chocolate, chopped
• 1 cup (200g/7 oz) light brown sugar
• 1 cup (240ml/8 fl oz) heavy whipping cream, 33% fat or higher
• ½ cup (120ml/4 fl oz) heavy cream
• ½ cup (100g/3.5 oz) white sugar
• ¼ cup (50g/1.8 oz) white sugar
• ⅓ cup (100g/3.5 oz) golden corn syrup
• 3 tbsps powdered sugar
• 1 tsp vanilla extract
• 1 tsp salt
• ¼ tsp salt

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Instructions

1. Crust Preparation: Pulse flour, butter, salt, and sugar in a food processor until it resembles coarse crumbs, then press firmly into a parchment-lined cake pan to form an even base.
2. Baking Foundation: Roast the shortbread crust at 350°F until it achieves a golden-brown hue, then cool completely to create a sturdy platform for the cheesecake.
3. Cheesecake Mixture: Whip cream cheese with white and powdered sugars until silky smooth, incorporating vanilla extract, then gently fold in whipped cream to maintain a light, airy consistency.
4. Layer Assembly: Spread the velvety cheesecake mixture over the cooled crust, creating a uniform surface for the upcoming caramel and chocolate embellishments.
5. Caramel Crafting: Melt brown sugar, butter, and corn syrup, stirring constantly until frothing, then introduce condensed milk and salt, returning to heat and boiling briefly to develop a rich, spoon-coating sauce.
6. Caramel Cooling: Allow the caramel to rest for 90 minutes, reserving a portion for final garnishing, then generously cascade the remaining caramel over the chilled cheesecake.
7. Chocolate Ganache: Pour simmering cream over finely chopped dark chocolate, stirring until achieving a glossy, smooth consistency that will elegantly adorn the dessert.
8. Final Presentation: After thoroughly chilling overnight, carefully extract the cheesecake from the pan, drizzle reserved caramel over individual slices, and serve this decadent millionaire’s cheesecake.

Notes

• Crust Consistency Check: Ensure shortbread mixture resembles fine, moist crumbs for perfect texture and easy pressing.
• Whipping Wisdom: Fold whipped cream gently to maintain cheesecake’s light, airy structure and prevent deflation.
• Caramel Crafting Tip: Watch caramel closely while cooking; temperature and constant stirring prevent burning and ensure silky smoothness.
• Chilling Strategy: Refrigerate overnight for optimal flavor melding and easier slicing of this decadent dessert.

• Prep Time: 45 minutes (plus overnight chilling)
• Cook Time: 30 minutes
• Category: Desserts
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 13
• Calories: 600
• Sugar: 54g
• Sodium: 210mg
• Fat: 42g
• Saturated Fat: 25g
• Unsaturated Fat: 15g
• Trans Fat: 1g
• Carbohydrates: 46g
• Fiber: 1g
• Protein: 7g
• Cholesterol: 110mg