Sweet Peanut Butter Banana Delights Recipe for Easy Anytime Treats
Peanut butter banana delights dance between sweet indulgence and nutritious satisfaction, offering a treat that feels both sinful and wholesome.
These delectable morsels combine creamy textures with rich, comforting flavors that instantly spark joy.
Soft bananas meld perfectly with smooth peanut butter, creating a harmonious blend that tantalizes taste buds.
Nostalgic yet contemporary, this recipe reimagines humble ingredients into something extraordinary and irresistible.
Packed with natural goodness, these delights provide energy and satisfaction without compromising on deliciousness.
Simple to prepare and impossible to resist, they appeal to both children and adults seeking a quick, delightful snack.
Families and friends will adore these simple yet sophisticated treats that elevate everyday ingredients into something magical.
Peanut Butter Banana Delights That Hit the Sweet Spot
Ingredients for Peanut Butter Banana Delights
Fruits:Spreads and Coatings:Baking and Preparation Accessories:Steps for Making Peanut Butter Banana Delights
Step 1: Prepare Banana Slices
Wash bananas and slice them into thin, even rounds. Arrange the slices neatly on a parchment-lined baking sheet.
Step 2: Create Banana Sandwiches
Step 3: Quick Freeze
Place the banana sandwiches in the freezer for 15-20 minutes to firm up.
Step 4: Melt Chocolate
Use a double boiler or microwave to melt chocolate:Step 5: Chocolate Dipping
Carefully dip each frozen banana sandwich into the melted chocolate.
Allow excess chocolate to drip off for a clean coating.
Step 6: Final Chill
Place chocolate-covered banana bites on a fresh parchment-lined baking sheet.
Refrigerate until chocolate sets completely.
Step 7: Serve and Enjoy
Remove from refrigerator and serve chilled. These treats are perfect for a quick snack or dessert.
Tips for Texture in Banana Peanut Butter Treats
How to Store and Reheat Banana Delights the Right Way
Great Pairings with Peanut Butter Banana Delights
Fun Variations for Banana Peanut Butter Combos
Print
Peanut Butter Banana Delights Recipe
- Total Time: 35 minutes
- Yield: 4 1x
Description
Peanut butter banana delights blend creamy richness with sweet tropical flavor, creating an irresistible treat that dances between comfort and indulgence. Whole wheat flour and ripe bananas ensure each bite delivers wholesome satisfaction you can savor with pure delight.
Ingredients
Main Ingredients:
- 3 medium bananas
- ⅓ cup (79 milliliters) peanut butter
- 10–12 ounces (283–340 grams) chocolate chips or finely chopped chocolate
Sweeteners:
- Optional: honey or maple syrup (to taste)
Toppings (Optional):
- Chopped nuts
- Shredded coconut
- Sea salt
Instructions
- Meticulously slice ripe bananas into uniform thin rounds, approximately 0.25 inches (6 millimeters) thick, positioning them evenly across a parchment-lined baking sheet.
- Carefully spread precisely of creamy peanut butter onto one half of the banana slices, ensuring an even, smooth layer.
- Gently place corresponding banana slices atop the peanut butter-coated rounds, creating delicate banana-peanut butter sandwich bites.
- Transfer the assembled banana bites to the freezer, allowing them to chill and solidify for 15-20 minutes, which helps stabilize their structure.
- Utilize a double boiler or microwave to gradually melt dark or milk chocolate, stirring consistently every 10 seconds to maintain a silky, uniform consistency and prevent scorching.
- Using a fork or dipping tool, submerge each frozen banana sandwich into the melted chocolate, allowing excess chocolate to gracefully drip off before placement.
- Arrange the chocolate-enrobed banana delights onto the parchment-lined baking sheet, then refrigerate for 10-15 minutes until the chocolate coating completely sets and hardens.
Notes
- Prep these sweet treats in just 30 minutes for a quick, delightful dessert.
- Slice bananas uniformly to ensure consistent bite-sized snacks.
- Use room temperature peanut butter for easier spreading and better adhesion.
- Melt chocolate carefully to prevent burning, stirring frequently during the process.
- Refrigerate immediately after dipping to help chocolate set quickly and maintain crisp texture.
- Store in an airtight container for up to 3 days to enjoy these frozen banana bites anytime.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Breakfast, Snacks, Desserts
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 4
- Calories: 310 kcal
- Sugar: 22 g
- Sodium: 120 mg
- Fat: 18 g
- Saturated Fat: 8 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 4 g
- Protein: 6 g
- Cholesterol: 5 mg
Liam O’Brien
Founder & Recipe Developer
Expertise
Education
Dublin Institute of Technology (now Technological University Dublin)
Ballymaloe Cookery School, County Cork, Ireland
Liam O’Brien is the co-founder and kitchen soul behind Good Tasting Meals, a chef who believes that cooking shouldn’t feel stressful or complicated.
He earned his culinary stripes at Technological University Dublin and polished his farm-to-table skills at Ballymaloe Cookery School. With over 15 years flipping pans and stirring up stories, Liam has worked in family cafés, bustling bistros, and everything in between.
At Good Tasting Meals, Liam brings you recipes that feel like home: cozy, simple, and full of flavor.